Friday, December 20, 2013

Peanut Butter Chocolate Balls

 These are always a hit and are fun to make, especially around the holidays. I personally like mine pretty small, like the size of Whoppers, but you can make these whatever size you like. They're SO easy to throw together but taste like you've slaved away all day on them! ;) And don't forget, you can make up a ton of these and stick them in a Ziploc bag and freeze them! Then pull out as many as you are needing at a time.

3 Tbsp. butter or margarine, softened
1 cup powdered sugar
1/2 c. creamy peanut butter
1 lb. melting chocolate (I used semi-sweet Almond Bark)

*Combine butter, sugar, and peanut butter in a mixer until well combined. Using your hands, mold them into balls (size of your liking), and lay them on a baking sheet lined with wax paper. Once finished rolling, stick the pan in the freezer while you melt your chocolate. Dip each ball into the chocolate, letting the excess drip off, and let them dry on the wax paper. Enjoy!