Saturday, February 23, 2013

Scalloped Potatoes & Ham (Crockpot Freezer Meal)

Thanks, 6 Cents for this recipe! Amazing, easy to assemble, and you can stockpile your freezer foods in no time!

12 new potatoes and cut into ¼ inch round slices or a large bag of frozen potatoes
2 cans of cream of your choice—I used potato
2 cans of water
2 ham steaks, cubed--we used turkey ham
8 oz cheddar cheese
4 cups of broccoli
salt and pepper

Directions:  Divide everything evenly into two containers.  Cook on low for 8 hours.
*EDIT* People have mentioed the potatoes turing black if frozen.  Mine didn't do that, but just to be safe, either use frozen potatoes or add potatoes the day of cooking.