Healthy Burger Bowls

 

Recipe and photo from Foodology Geek. Our family has loved doing bowls lately for dinner! I love that each person can customize their meal, it's low-carb, and very filling! 

INGREDIENTS

Burgers

• 2 lbs Grass-fed ground beef2 lbs Grass-fed ground beef
• 1 to 2 teaspoons Kosher salt, to taste1 to 2 teaspoons Kosher salt, to taste
• ½ teaspoon ground black pepper½ teaspoon ground black pepper
• 2 ounces Cheese, optional, if you want cheeseburgers2 ounces Cheese, optional, if you want cheeseburgers

Super Easy Animal Sauce

• 3 tbsp Mayonnaise3 tbsp Mayonnaise
• 2 tbsp Ketchup2 tbsp Ketchup
• ½ tbsp Mustard½ tbsp Mustard
• 2 tbsp Sweet Pickle Relish2 tbsp Sweet Pickle Relish

Bowl Fixin's

• 8 cups Iceberg lettuce8 cups Iceberg lettuce
• 4 cups Spinach4 cups Spinach
• 2 medium Tomatoes2 medium Tomatoes
• ½ medium Red onions½ medium Red onions
• 1 medium Avocado1 medium Avocado
• 16 Dill pickle slices16 Dill pickle slices
• 4 slices bacon4 slices bacon

DIRECTIONS

Burgers

• Add the salt and pepper to meat. Divide into 12 small burger patties.
• Fry or grill on the burgers med high for approximately 3 minutes each side. 
• Add the cheese the last 30 seconds.
• Remove from pan and place on a plate. Rest covered loosely with foil while you prepare the rest of the bowl. 

Animal Sauce

• Mix all ingredients together. Use to top your bowl. 

Bowl Assembly

• Add whatever bowl fixin's you would like to a large bowl. Top with burgers and sauce.